Wednesday, February 22, 2012

Apollo Needs A Home...

This is a little off topic today...
Something other than a recipe from my blog and Extremely Important!  

This sweet little guy needs a home.  Apollo is currently up for adoption and he needs to find his forever home very soon.  Tony and I know first hand that he is a true sweetie pie just looking for love and a family and we know this because recently Tony began volunteering at the Friends of Southern Ocean County Animal Shelter.  Apollo has an incrediable personality - he might just be the mascot at the shelter - he walks nice on the leash and he is eager to give love and kisses.  Please lets try to get him adopted.  I know that someone out needs a companion like Apollo to share their life with!  Call me or e-mail me with questions and pass on the word.   Thank you so much!  
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Tuesday, February 21, 2012

Tony & Toni Take A Road Trip...

Tony, my beautiful assistant, and I took Forkful of Simplicity on a road trip last Friday and what a great day it was.  We were invited to host a food sample demonstration at the corporate office of Dress Barn in Suffern, New York that my sister, Nicole - the assistant accessory buyer - arranged for us!


Dress Barn Corporate is extremely employee oriented and often hosts various vendors, on site yoga classes, and many more activities.  So it was the perfect opportunity to spend some time in the cafe of the corporation with a soup and snack sample from Forkful of Simplicity Cookbook.


So onward and upward to the north we go.  The Garden State Parkway to the New York Thruway with our crock pot in tow - this is the second time in a short period of time our crock pot has traveled.


We arrive early to set up and we are warmly welcomed by Diane who takes us to the section of the cafe we will be occupying for the next few hours.  She helps us settle in and even gives us a tablecloth.  Tony and I set up the crock pot of Jersey Corn Chowder and we fill the Tostitos Scoops with the black bean deliciousness creating the original Moschello Black Bean Bite!


For the next four hours we talk about Forkful of Simplicity Cookbook, we talk about our blogs, we answer questions, gave out tons of samples, spend some time with Nicole, met some of the nicest people, have our picture taken by Gerri, and sell some Forkful of Simplicity Cookbooks. We are well received and got so many compliments on our soup and bites.  We were invited back to do a summer sample menu in a few months.  I am telling you it really was a great day.


Thank you Nicole and Dress Barn Corporate for hosting Forkful of Simplicity.  We cannot wait to come back for take II.





Jersey Corn Chowder
1 Large Onion (chopped)
2 Cloves Garlic (Chopped)
Vegetable Oil
1/4 Teaspoon Red Pepper Flake
2 Boxes Frozen Corn (10 oz. each)
3 Cups Low Sodium Chicken Broth
1 Cup Half/Half
Salt/Pepper
6-8 Slices Pre-Cooked Bacon (cut into bite size pieces)


Over medium heat coat the bottom of a Dutch Oven (or stock pot) with vegetable oil
Add onions and garlic
Cook till soft about 5-7 minutes
Add red pepper flake and cook, stirring, for 2 minutes
Add corn, cook additional 2 minutes
Season with salt/pepper
Add broth and half/half
Bring to a boil then turn down heat to simmer for 15 minutes
***Allow soup to cool
Transfer half of the soup to blender and puree till smooth
Return pureed soup to pot
Re-season if necessary with salt/pepper
Stir in bacon...Enjoy


***Be careful when blending hot foods - make sure soup is cool enough to handle before pureeing






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Monday, February 13, 2012

An Easy Lover's Day Menu...

Happy Valentine's Day! A holiday filled with love and devotion for the ones we hold nearest and dearest is upon us and what a better way to celebrate than with a home cooked meal.  This dinner selection is for the new cook, the old cook and everyone in between.  Nothing too fancy or complicated but your dinner will be nothing short of spectacular. Go get some roses, a nice big box of chocolates, light the candles, take out the good china, and share some great food with your someone special. This menu selection is given to you from my heart to yours and I hope that your meal is filled with much love and happiness!  Enjoy...


Steak Sicilian - Everyone Loves A Sicilian 
2 Filet Mignons
Vegetable Oil
Fresh Ground Pepper
Seasoned Bread Crumbs


Preheat Oven to Broil
Lightly coat steaks with vegetable oil
Season steaks with pepper
Press breadcrumbs onto both sides of steak
Brush nonstick cookie sheet with vegetable oil
Place steaks on cookie sheet
Broil each side of steak 5-6 minutes for medium rare
Broil longer for desired doneness


Lemon Kissed Orzo
1/2 lb. Orzo Pasta
Salt/Pepper
1 Lemon (zested and juiced)
Extra Virgin Olive Oil


Cook pasta according to directions and drain well
While pasta is still warm season with salt/pepper
Add zest and juice of the lemon
Drizzle with oil
Toss till pasta is coated
Serve warm or cold
***If serving cold refrigerate for at least 1 hour***


Bundles of Mushrooms


1lb. Mushrooms (sliced)
1/2 Cup Butter
2 Tablespoons Minced Onion
1 Teaspoon Lemon Juice
Salt/Pepper


In a large pan over medium heat melt the butter till brown about 5 minutes
Add mushrooms to butter
Season with salt/pepper
Cook for 15-20 minutes on medium low heat
Add lemon juice and serve warm


***If making this dish ahead of time allow the mushrooms to cool
Place mushrooms in air tight container and refrigerate
When you are ready to serve mushrooms bring to room temperature
Place mushrooms in microwave safe container and warm for 10 minutes
Turn once and serve warm***


















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Tuesday, February 7, 2012

Have a Heart...

February is a month filled with lots of action...


The Superbowl - which by the way was a great Giants victory;


Groundhog Day - which could have been skipped in New Jersey this year since winter has not even started yet;


Pet Dental Health Month - my greyhounds are going for a cleaning in two weeks; and


So many other bizarre -Library Lovers Month and National Care About Your Indoor Air Month - and not so bizarre celebrations to include Valentine's Day, Fat Tuesday, Ash Wednesday and Black History Month.


With all of this celebrating it is easy to forget that February is also American Heart Month and heart disease is the Number 1 killer of women.  That's right we are not taking care of the ticker.  Stress, nutrition, smoking, as well as other factors all lead to heart disease.  Small changes can make a big impact on your heart so follow this link http://www.heart.org/HEARTORG, get some great information and take heart in knowing that there is plenty of information available to you to prevent heart attacks, strokes, high blood pressure and many more unpleasant heart related aliments.


From my heart to yours celebrate February in a heart healthy way. Be kind to your heart and celebrate National Nutella Day (which is February 5), Elmo's Birthday (February 3) relive our nations history, and invite some friends over to celebrate national embroidery and termite month!


Heart Healthy Cod...


1 lb. Cod Fish
Salt/Pepper
1 Can Artichoke Hearts (drained and quartered)
4 Large Roasted Red Peppers (sliced)
Extra Virgin Olive Oil


Preheat oven to 350 degrees
Line a cookie sheet with tin foil
Place cod on tin foil and season both sides with salt/pepper
Evenly top with artichokes hearts then with roasted peppers
Drizzle with oil
Bake for 15- 20 minutes or until the cod is opaque and flaky
Remove from oven, cool for a few minutes and slice into 4 equal pieces
Enjoy!






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Monday, February 6, 2012

Drum roll please....

The winner if the Forkful of Simplicity Comment Contest is...
Rhea for her fridge comment -
Wow buggin!!! 
Congrats Rhea you win a dinner cooked by yours truly. Thank you to everyone who made a comment for the contest. Keep the comments coming. 
It means so much when you take the time to 
cook and comment!